Food : The Chemistry of its Components
Tom P Coultate
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Live, Die, Buy, Eat : A Cultural History of Animals and Meat
Kristian Bjørkdahl
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Food, Philosophy, and Intellectual Property : Fifty Case Studies
Enrico Bonadio
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Fox and Cameron's Food Science, Nutrition & Health
Michael EJ (The University of Glasgow, UK) Lean
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Vineyards, Rocks, and Soils : The Wine Lover's Guide to Geology
Alex (Emeritus Professor of Earth Sciences, Emeritus Professo Maltman
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Raspberries
Alison (Scottish Crop Research Institute (SCRI), UK) Dolan
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Animal Welfare and Meat Production
Neville (BBSRC and Royal Veterinary College, UK) Gregory
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Essentials of Food Science
Vickie A., Ph.D. Vaclavik
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The Chemistry of Wine : From Blossom to Beverage and Beyond
David R. (Professor Chemistry, Professor Chemistry, Temple Uni Dalton
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The Beer Brewing Guide : The EBC Quality Handbook for Small Breweries
Christopher McGreger
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Calculating and Problem Solving Through Culinary Experimentation
Herve (INRAE/AgroParisTech) This vo Kientza
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Transforming Food Environments
Charlotte EL Evans
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Microbial Food Safety : A Food Systems Approach
Charlene (South Dakota State University, USA) Wolf-Hall
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The Governance of Agriculture in Post-Brexit UK
Irene Antonopoulos
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Towards Sustainability in the Wine Industry by Valorization of Waste Products : Bioactive Extracts
Patricia Joyce (Researcher Teacher, Universidad L Pamela Zorro Mateus
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Food Packaging : Advanced Materials, Technologies, and Innovations
Sanjay Mavinkere (University of Technology, Thailand) Rangappa
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Farm Animal Welfare Law : International Perspectives on Sustainable Agriculture and Wildlife Regulation
Gabriela (Northeastern Univ.) Steier
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Food Cultures and Geographical Indications in Norway
Atle Wehn Hegnes
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Sustainability in High-Excellence Italian Food and Wine
Laura Onofri
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Fundamentals of Non-Thermal Processes for Food Preservation
Snehasis Chakraborty
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Microplastics in Human Consumption
E. V. (Mahatma Gandhi University, India.) Ramasamy
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Chia and Quinoa : Superfoods for Health
Manju Nehra
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Routledge Handbook of Sustainable and Regenerative Food Systems
Jessica Duncan
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Essential Oil-Bearing Grasses : The genus Cymbopogon
Anand Akhila
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