Chemistry of Dehydrogenation Reactions and its Applications
Syed (Pandit Deendayal Energy University, India) Shahabuddin
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Topics in Musical Interpretation
Sezi (Bucknell University, USA) Seskir
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Pseudocereals : Production, Processing, and Nutrition
Sanju Bala (Chaudhary Devi Lal University, Haryana, India) Dhull
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Think Like a Dietitian : A Nutrition Counseling Starter Kit
J. Barretto Patterson
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Think Like a Dietitian : A Nutrition Counseling Starter Kit
J. Barretto Patterson
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Multifunctional Hydrogels : From Basic Concepts to Advanced Applications
Jose (Universitat Politecnica De Catalunya, Spain) Garcia-Torres
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Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health
John Oloche (Center for Molecular and Translational Medicine, Ge Onuh
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Global Health Challenges : Nutrition and Management
Sarita Srivastava
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Principles of Sustainable Aquaculture : Promoting Social, Economic and Environmental Resilience
Stuart W. Bunting
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Principles of Sustainable Aquaculture : Promoting Social, Economic and Environmental Resilience
Stuart W. Bunting
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Heat Recovery with Commercial, Institutional, and Industrial Heat Pumps
Vasile Minea
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Nanotherapeutics for Inflammatory Arthritis : Design, Diagnosis, and Treatment
Vivek (Amity University, India) Mishra
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Microbial Pigments : Applications in Food and Beverage Industry
Mohammed Kuddus
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Ganoderma : Cultivation, Chemistry and Medicinal Applications, Volume 1
Krishnendu Acharya
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Lactic Acid Bacteria : Microbiological and Functional Aspects
Gabriel Vinderola
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Non-Thermal Technologies for the Food Industry : Advances and Regulations
C. Anandharamakrishnan
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Biosorbents : Diversity, Bioprocessing, and Applications
Pramod Kumar Mahish
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Material and Energy Recovery from Solid Waste for a Circular Economy
Atun Roy (Eco India Projects Private Limited, India) Choudhury
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