Domestication of Plants in the Old World : The origin and spread of domesticated plants in Southwest Asia, Europe, and the Mediterranean Basin
Daniel Zohary
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Diseases of Small Grain Cereal Crops : A Colour Handbook
T.D. Murray
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Kent's Technology of Cereals : An Introduction for Students of Food Science and Agriculture
N. L. Kent
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Edible Wattle Seeds of Southern Australia : A Review of Species for Use in Semi-Arid Regions
BR Maslin
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Cereal Crops : Genetic Resources and Breeding Techniques
Tariq Shah
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Cereal Crops : Genetic Resources and Breeding Techniques
Tariq Shah
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Quinoa : Improvement and Sustainable Production
Kevin S. Murphy
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Quinoa : Improvement and Sustainable Production
Kevin S. Murphy
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Pseudocereals : Chemistry and Technology
Claudia Monika Haros
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Pseudocereals : Chemistry and Technology
Claudia Monika Haros
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Drying and Storage of Cereal Grains
B. K. Bala
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Genetic Resources, Chromosome Engineering, and Crop Improvement : Cereals, Volume 2
Ram J. Singh
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Water and Cereals in Drylands
Parviz (World Agricultural Heritage Foundation, Italy) Koohafkan
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Water and Cereals in Drylands
Parviz (World Agricultural Heritage Foundation, Italy) Koohafkan
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Maize and Grace : Africa’s Encounter with a New World Crop, 1500–2000
James C. McCann
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Barley : Properties, Functionality and Applications
Sneh Punia
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Barley : Properties, Functionality and Applications
Sneh Punia
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Integrated Crop Protection in Cereals
R. Cavalloro
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Rice Biotechnology and Genetic Engineering : Biotechnology of Food Crops
Paul Christou
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