Candymaking in Canada
David Carr
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Canadians at Table : Food, Fellowship, and Folklore: A Culinary History of Canada
Dorothy Duncan
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Canadians at Table : Food, Fellowship, and Folklore: A Culinary History of Canada
Dorothy Duncan
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Canadians at Table : Food, Fellowship, and Folklore: A Culinary History of Canada
Dorothy Duncan
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The Canadian Receipt Book : Containing Over 500 Valuable Receipts for the Farmer and the Housewife, First Published in 1867
Melissa McAfee
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The Canadian Receipt Book : Containing Over 500 Valuable Receipts for the Farmer and the Housewife, First Published in 1867
Jen Rubio
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Field Guide to Canadian Cocktails
Victoria Walsh
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The Canadian Housewife's Manual of Cookery
The American Antiquarian Cookbook Collection
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Celebrating 150 Years of Canadian Cuisine
Jennifer Ogle
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Professional Cooking for Canadian Chefs, Study Guide
Wayne Gisslen
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Professional Cooking for Canadian Chefs, Enhanced eText
Wayne Gisslen
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The Moffat Standard Canadian Cook Book - Favourite Recipes of Canadian Women Carefully Selected from the Contributions of Over 12,000 Successful Cooks Throughout Canada; Thoroughly Tried, Tested and C
Anon
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Nothing More Comforting : Canada's Heritage Food
Dorothy Duncan
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Nothing More Comforting : Canada's Heritage Food
Dorothy Duncan
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