Food52 Mighty Salads : 60 New Ways to Turn Salad into Dinner [A Cookbook]
Editors of Food52
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The Kitchen without Borders : Recipes and Stories from Refugee and Immigrant Chefs
Siobhan Wallace
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Wine Wars II : The Global Battle for the Soul of Wine
Mike, Editor of The Wine Economist newsletter and author of Wi Veseth
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£14.99
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Add to BasketCamp Cooking : 100 Years
The National Museum of Forest Service History
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Road Trip Cooking : The Best Recipes for Your Campfire, Stove or Barbecue
The Holy Kauw Company
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£16.00
£12.89
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Add to BasketThe Essential Bar Book : An A-to-Z Guide to Spirits, Cocktails, and Wine, with 115 Recipes for the World's Great Drinks
Jennifer Fiedler
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Feast : Why Humans Share Food
Martin (, George Pitt-Rivers Professor of Archaeological Scienc Jones
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£15.99
£12.75
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Add to BasketMartha Stewart's Slow Cooker : 110 Recipes for Flavorful, Foolproof Dishes (Including Desserts!), Plus Test-Kitchen Tips and Strategies: A Cookbook
Editors of Martha Stewart Living
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£22.00
£16.49
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Add to BasketHollywood Cocktails : Over 95 Recipes Celebrating Films from Paramount Pictures
The Coastal Kitchen
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Simple Keto : Over 100 Quick and Easy Low-Carb, High-Fat Ketogenic Recipes
The Coastal Kitchen
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Munchies Guide to Dinner : How to Feed Yourself and Your Friends
Editors Of Munchies
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Food52 Baking : 60 Sensational Treats You Can Pull Off in a Snap
Editors of Food52
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Weekend Camping Cookbook : Over 100 Delicious Recipes for Campfire and Grilling
Editors of Fox Chapel Publishing
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£12.99
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Add to BasketDesserts : The Ultimate Cookbook
The Coastal Kitchen
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Simple Cast Iron Cooking : Over 100 Flavorful Recipes That Bring New Taste to Tradition
The Coastal Kitchen
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The Comfort Food Cookbook : Over 100 Recipes That Taste Like Home
The Coastal Kitchen
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The Royal Heritage Cookbook : Recipes From High Society and the Royal Court
The Hon. Sarah Macpherson
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£15.99
£12.85
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Add to BasketClean Slate : A Cookbook and Guide: Reset Your Health, Detox Your Body, and Feel Your Best
Editors of Martha Stewart Living
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£22.00
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Add to BasketMartha Stewart's Cake Perfection
Editors of Martha Stewart Living
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Gastronativism : Food, Identity, Politics
Fabio (Editor in Chief, The Inquisitive Eater) Parasecoli
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£20.00
£17.09
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Add to BasketMoney, Taste, and Wine : It's Complicated!
Mike, Editor of The Wine Economist newsletter and author of Wi Veseth
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Beeronomics : How Beer Explains the World
Johan (Professor of Economics, KU Leuven; Director, LICOS Cen Swinnen
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One Pot : 120+ Easy Meals from Your Skillet, Slow Cooker, Stockpot, and More: A Cookbook
Editors of Martha Stewart Living
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£22.00
£16.49
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Add to BasketLasagna : A Baked Pasta Cookbook
Anna Hezel
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