Food Culture in Central America
McDonald Michael R. McDonald
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Food in Wartime Britain : Testimonies from the Kitchen Front (1939-1945)
Natacha Chevalier
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Food in Wartime Britain : Testimonies from the Kitchen Front (1939-1945)
Natacha Chevalier
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The Food and Feasts of Jesus : Inside the World of First Century Fare, with Menus and Recipes
Douglas E. Neel
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Add to BasketFood in Wartime Britain : Testimonies from the Kitchen Front (1939–1945)
Natacha Chevalier
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Food Culture in Russia and Central Asia
McNamara Glenn R. McNamara
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Food Culture in South America
Lovera Jose Rafael Lovera
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The Top 30 Illustrated American, Asian and European Destinations [3 Books in 1] : Live the Experience You've Always Wanted
The Lost Traveler
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The Top 20 Illustrated Asian and European Destinations for Family : 2 Books in 1
The Lost Traveler
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Krug Champagne at the Table : The Art of Pairing, A Culinary Journey
The Social Food
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Frozen Desserts
The Culinary Institute of America (CIA)
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Add to BasketCooking in Europe, 1250-1650
Ken (University of the Pacific, USA) Albala
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Opportunities in the Nutrition and Food Sciences : Research Challenges and the Next Generation of Investigators
Institute of Medicine
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ΤΟ ΦΑΓΗΤΟ ΤΡΟΚ ΚΑΙ ΤΟΥ ΔΡΟΜΟΥ ΦΑΓΗΤΟ ΒΙΒΛΙΟ ΜΑΓΕΙΡΙΚΗΣ
ΑÎΤΩÎΙΑ ΛΑΖΑΡΗ
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Regional American Food Culture
Lucy M. (Independent Scholar and Founder of the Center for Food Long
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Temel Deniz UErunleri Yemek Kitabi Yeni BaŞlayanlar Icin
IŞil Yildirim
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The Tastes and Politics of Inter-Cultural Food in Australia
Dr. Sukhmani, Lecturer in Media and Co Khorana
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