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Plant-cooking recipes book, Paperback / softback Book

Plant-cooking recipes book Paperback / softback

Paperback / softback

Description



We experimented with a variety of meat substitutes in order to recommend the tastiest and most trustworthy. Learn how to incorporate them into 75 delectable meals, including:


Appetizers and snacks include Meaty Loaded Nacho Dip, Jamaican Meat Patties, and Pan-Fried Dumplings.

Grilled Smokehouse Barbecue Burgers, Double Smashie Burgers, Chorizo and Potato Tacos, and Crispy Fried Tacos with Almonds and Raisins are just a few of the options.

One-Pot Stroganoff, Weeknight Tagliatelle with Bolognese Sauce, Meatballs with Marinara, and Lion's Head Meatballs are all saucy pasta classics.

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£40.99

 
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