Beverages : technology, chemistry and microbiology
A. Varnam
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Add to BasketEntrepreneurship Management and Technology in Agriculture
Compiled by Prashant S. Bodake, Srinivasan Iyengar & Ami A.Khanvilkar
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Healthy Soils for Healthy Vines : Soil Management for Productive Vineyards
Robert (University of Melbourne, Australia) White
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Sustainable Viticulture : The Vines and Wines of Burgundy
Claude (ESC Dijon, School of Wine and Spirits Business, Dijon Chapuis
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Hoptopia : A World of Agriculture and Beer in Oregon’s Willamette Valley
Peter A. Kopp
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£80.00
£68.45
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Add to BasketTea in China : A Religious and Cultural History
James A. Benn
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£65.00
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Add to BasketThe Wine Revolution in France : The Twentieth Century
Leo A. Loubere
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£100.00
£92.85
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Add to BasketExploring Wine
Steven Kolpan
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£70.95
£54.65
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Add to BasketAle, Beer and Brewsters in England : Women's Work in a Changing World, 1300-1600
Judith M. (Professor of History, Professor of History, Univer Bennett
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Plantation Coffee in Jamaica, 1790-1848
Kathleen E.A. Monteith
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£65.00
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Add to BasketBeverages : technology, chemistry and microbiology
A. Varnam
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Whites and Reds : A History of Wine in the Lands of Tsar and Commissar
Stephen V. (Professor of History, Professor of History, Sonom Bittner
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£92.00
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Add to BasketBeer : Health and Nutrition
Charles W. (Professor and Head of Malting and Brewing Scienc Bamforth
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£163.95
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Add to BasketChinese National Alcohols: Baijiu And Huangjiu
Baoguo (Chinese Academy Of Engineering, China & Beijing Technolog Sun
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Sustainable Viticulture : The Vines and Wines of Burgundy
Claude (ESC Dijon, School of Wine and Spirits Business, Dijon Chapuis
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