How Food Is Made
Harriet Brundle
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Smart Textiles from Natural Resources
Md. Ibrahim H. (Professor, Polymer and Textile Research Labora Mondal
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Carbon Superstructures : From Quantum Transport to Quantum Computation
Somnath (University of the Witwatersrand, South Africa) Bhattacharyya
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Beer : A Global Journey through the Past and Present
John W. (Professor of Anthropology, Professor of Anthropology, Arthur
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Introduction to Food Engineering
R. Paul (professor of food engineering at the University of Cal Singh
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Low-Temperature Processing of Food Products : Unit Operations and Processing Equipment in the Food Industry
Seid Mahdi (Associate Professor at the Department of Food Mate Jafari
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Waste-Based Zeolite : Synthesis and Environmental Applications
Mihir Kumar (Professor, Department of Chemical Engineering, I Purkait
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Flexible Devices Based on Metal Oxides : Achievements and Prospects
Daniela (Assistant Professor, Materials Science Department of F Nunes
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Instant Insights: Regulatory Frameworks for New Agricultural Products and Technologies
Dr Johnny (National Centre for Food Science (Singapore)) Yeung
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F**k Plastic : 101 ways to free yourself from plastic and save the world
The F Team
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Everything You Need to Know About Whisky : (But are too afraid to ask)
Nick Morgan
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Fox and Cameron's Food Science, Nutrition & Health
Michael EJ (The University of Glasgow, UK) Lean
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Layer of Protection Analysis : Simplified Process Risk Assessment
CCPS (Center for Chemical Process Safety)
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Food Microbiology : An Introduction
Karl R. (Department of Food Science, Rutgers University, New Matthews
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Battery Management Systems : Design by Modelling
H.J. Bergveld
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Organic Chemistry: A Very Short Introduction
Graham (Lecturer in Organic Chemistry and Medicinal Chemistry Patrick
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Solid State Chemistry : An Introduction
Elaine A. (The Open University, Milton Keynes, UK) Moore
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3D Printing for Artists, Designers and Makers
Professor Stephen (University of the West of England, UK) Hoskins
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Cooked ...in 30 Minutes - The Expert Guide to Michael Pollan's Critically Acclaimed Book
The 30 Minute Expert Series
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Good Enough to Eat? : Next Generation GM Crops
Prof. Ian D (The University of Queensland, Australia) Godwin
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Solid State Chemistry : An Introduction
Elaine A. (The Open University, Milton Keynes, UK) Moore
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Fundamentals of Chemical Engineering Thermodynamics, SI Edition
Kevin (Rowan University) Dahm
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