The Rovaniemi Action Plan for the forest sector in a green economy
United Nations: Economic Commission for Europe: Timber Section
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Add to BasketMeasuring the value of forests in a green economy
United Nations: Economic Commission for Europe: Timber Section
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Add to BasketTechnical brief on water, sanitation, hygiene and wastewater management to prevent infections and reduce the spread of antimicrobial resistance
Food and Agriculture Organization
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Report of the Technical Consultation on Flag State Performance : Rome, 2-6 May 2011, 5-9 March 2012 and 4-8 February 2013
Food and Agriculture Organization
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Add to BasketTechnical guidelines on aquaculture certification
Food and Agriculture Organization
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Add to BasketGuidelines for the ecolabelling of fish and fishery products from inland capture fisheries
Food and Agriculture Organization
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Add to BasketReport of the seventh session of the Regional Commission for Fisheries : Tehran, Islamic Republic of Iran, 14-16 May 2013
Food and Agriculture Organization
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Add to BasketTranshumant grazing systems in temperate Asia
Food and Agriculture Organization
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Add to BasketAssessing quality and safety of animal feeds
Food and Agriculture Organization
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Capacity building for surveillance and control of zoonotic diseases : FAO/WHO/OIE expert and technical consultation, Rome, 14-16 June 2005
Food and Agriculture Organization
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Report of the Third Meeting of Regional Fishery Body Secretariats Network : Rome, 7-8 February 2011
Food and Agriculture Organization
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Add to BasketChildren's work in the livestock sector : herding and beyond
Food and Agriculture Organization
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FAO policy on gender equality : attaining food security goals in agriculture and rural development
Food and Agriculture Organization
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Report of the FAO Scoping Workshop on Regional Cooperation Programme for Responsible Aquaculture and Fisheries Development in the Central Asian and Caucasian Countries : Urumqi, Xinjiang Urumqi Autono
Food and Agriculture Organization
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Add to BasketNational forest monitoring systems : monitoring and measurement, reporting and verification (M & MRV) in the context of REDD+activities
Food and Agriculture Organization
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Add to BasketReport of the FAO workshop on assessment and monitoring of aquaculture sector performance : Gaeta, Italy, 5-7 November 2012
Food and Agriculture Organization
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Add to BasketWheat Rust Diseases Global Programme 2014-2017 : strengthening capacities and promoting collaboration to prevent wheat rust epidemics
Food and Agriculture Organization
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Add to BasketReport of the workshop on development of aquaculture insurance system for small-scale farmers : Bangkok, Thailand, 20-21 September 2016
Food and Agriculture Organization
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Soil organic carbon : the hidden potential
Food and Agriculture Organization
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Report of the sessions organized by the FAO Fisheries and Aquaculture Department and the IUCN Fisheries Expert Group at the fourth International Marine Protected Areas Congress (IMPAC4) : La Serena, C
Food and Agriculture Organization
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Add to BasketReport of the expert consultation on trade and fisheries services : Gothenburg, Sweden, 20-22 March 2018
Food and Agriculture Organization
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Achieving blue growth : building vibrant fisheries and aquaculture communities
Food and Agriculture Organization
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Aquaculture development. 9. Development of aquatic genetic resources : a framework of essential criteria
Food and Agriculture Organization
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£16.95
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