The Best American Food Writing 2023
Mark Bittman
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Invitation to a Banquet : The Story of Chinese Food
Fuchsia Dunlop
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SleepyCast. Storie per dormire meglio 1.1
Marasco
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A Greedy Man in a Hungry World : How (Almost) Everything You Thought You Knew About Food is Wrong
Jay Rayner
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The Little Bakery on Rosemary Lane
Ellen Berry
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What She Ate : Six Remarkable Women and the Food That Tells Their Stories
Laura Shapiro
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Beautiful Affair : A Journey in Music, Food and Friendship
Mike Hanrahan
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Cheddar Gorge : A Book of English Cheeses
John Squire
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Hungry : The Highly Anticipated Memoir from One of the Greatest Food Writers of All Time
Grace Dent
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Everything is Under Control : A Memoir with Recipes
Phyllis Grant
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The Ultimate University Survival Guide : The Uni-Verse
Jack Edwards
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Cider Country : How an Ancient Craft Became a Way of Life
James Crowden
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The Perfect Tonic : The Remarkable Medicinal History of Beer, Wine, Spirits and Cocktails
Camper English
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Red Sauce Brown Sauce : A British Breakfast Odyssey
Felicity Cloake
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Everyday Wellness : 12 Steps to a Healthier, Happier You
MaryRuth Ghiyam
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The Batch Lady : 10 Meals in 1 Hour
Suzanne Mulholland
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The Kitchen Diaries
Nigel Slater
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Clubland : How the working men's club shaped Britain
Pete Brown
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Food for Free : 50th Anniversary Edition
Richard Mabey
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The 3-Hour Diet (TM)
Jorge Cruise
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Cooking from the Spirit : Easy, Delicious, and Joyful Plant-Based Inspirations
Tabitha Brown
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Koshersoul : The Faith and Food Journey of an African American Jew
Michael W. Twitty
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The Best American Food Writing 2022
Sohla El-Waylly
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Hidden Kitchens : Stories, Recipes, and More from NPR's The Kitchen Sisters
Davia Nelson
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