The End of Overeating : Taking control of our insatiable appetite
David Kessler
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Eat Like a Human : Nourishing Foods and Ancient Ways of Cooking to Revolutionise Your Health
Bill Schindler
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Scotch Missed : The Original Guide to the Lost Distilleries of Scotland
Brian Townsend
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The Sweethearts : Tales of Love, Laughter and Hardship from the Yorkshire Rowntree's Girls
Lynn Russell
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The Tipping Point : An Argument for Eliminating Gratuities
Peter Caldon
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Read the Label! : Discover what's really in your food
Richard Emerson
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A Framework for Assessing Effects of the Food System
National Research Council
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Understanding the U.S. Illicit Tobacco Market : Characteristics, Policy Context, and Lessons from International Experiences
National Research Council
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Delicious Freedom : How to Take Your Street Food Business from Dream to Reality
Miranda Roberts
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Let's Meat : Stories, Lessons, and Reflections on My Life in the Meat Business
Anthony Conti
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Secret Formula : The Inside Story of How Coca-Cola Became the Best-Known Brand in the World
Frederick Allen
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