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Achieving Sustainable Cultivation of Apples - Book

Achieving Sustainable Cultivation of Apples

Prof Kate Evans

Format: Book (Hardback)

£190.00

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Achieving Sustainable Cultivation of Tomatoes - Book

Achieving Sustainable Cultivation of Tomatoes

Dr A. K. Mattoo

Format: Book (Hardback)

£180.00

Book (Hardback)

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Achieving Sustainable Production of Milk Volume 1 : Milk Composition, Genetics and Breeding - Book

Achieving Sustainable Production of Milk Volume 1 : Milk Composition, Genetics and Breeding

Dr Nico van Belzen

Format: Book (Hardback)

£150.00

Book (Hardback)

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Achieving Sustainable Production of Milk Volume 2 : Safety, Quality and Sustainability - Book

Achieving Sustainable Production of Milk Volume 2 : Safety, Quality and Sustainability

Nico van Belzen

Format: Book (Hardback)

£170.00

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Achieving Sustainable Production of Milk Volume 3 : Dairy Herd Management and Welfare - Book

Achieving Sustainable Production of Milk Volume 3 : Dairy Herd Management and Welfare

Prof. John Webster

Format: Book (Hardback)

£190.00

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Ensuring Safety and Quality in the Production of Beef Volume 1 : Safety - Book

Ensuring Safety and Quality in the Production of Beef Volume 1 : Safety

Prof. Gary R. Acuff

Format: Book (Hardback)

£130.00

Book (Hardback)

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Ensuring Safety and Quality in the Production of Beef Volume 2 : Quality - Book

Ensuring Safety and Quality in the Production of Beef Volume 2 : Quality

Michael E. Dikeman

Format: Book (Hardback)

£170.00

Book (Hardback)

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Achieving Sustainable Production of Poultry Meat Volume 1 : Safety, Quality and Sustainability - Book

Achieving Sustainable Production of Poultry Meat Volume 1 : Safety, Quality and Sustainability

Prof. Steven C. Ricke

Format: Book (Hardback)

£180.00

Book (Hardback)

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Achieving Sustainable Production of Poultry Meat Volume 2 : Breeding and Nutrition - Book

Achieving Sustainable Production of Poultry Meat Volume 2 : Breeding and Nutrition

Prof. Todd Applegate

Format: Book (Hardback)

£150.00

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Achieving Sustainable Production of Poultry Meat Volume 3 : Health and Welfare - Book

Achieving Sustainable Production of Poultry Meat Volume 3 : Health and Welfare

Professor Todd J. (University of Georgia) Applegate

Format: Book (Hardback)

£160.00

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Achieving Sustainable Production of Eggs Volume 1 : Safety and Quality - Book

Achieving Sustainable Production of Eggs Volume 1 : Safety and Quality

Prof. Juliet R. Roberts

Format: Book (Hardback)

£170.00

Book (Hardback)

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Achieving Sustainable Production of Eggs Volume 2 : Animal Welfare and Sustainability - Book

Achieving Sustainable Production of Eggs Volume 2 : Animal Welfare and Sustainability

Prof. Juliet R. Roberts

Format: Book (Hardback)

£130.00

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Achieving Sustainable Production of Sheep - Book

Achieving Sustainable Production of Sheep

J. P. C. Greyling

Format: Book (Hardback)

£180.00

Book (Hardback)

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Achieving Sustainable Production of Pig Meat Volume 2 : Animal Breeding and Nutrition - Book

£160.00

Book (Hardback)

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Achieving Sustainable Production of Pig Meat Volume 3 : Animal Health and Welfare - Book

Achieving Sustainable Production of Pig Meat Volume 3 : Animal Health and Welfare

Prof. Julian Wiseman

Format: Book (Hardback)

£140.00

Book (Hardback)

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Achieving Sustainable Cultivation of Oil Palm Volume 1 : Introduction, Breeding and Cultivation Techniques - Book

Achieving Sustainable Cultivation of Oil Palm Volume 1 : Introduction, Breeding and Cultivation Techniques

Prof. Alain Rival

Format: Book (Hardback)

£140.00

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Achieving Sustainable Cultivation of Oil Palm Volume 2 : Diseases, Pests, Quality and Sustainability - Book

Achieving Sustainable Cultivation of Oil Palm Volume 2 : Diseases, Pests, Quality and Sustainability

Prof. Alain Rival

Format: Book (Hardback)

£160.00

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Achieving Sustainable Cultivation of Soybeans Volume 2 : Diseases, Pests, Food and Other Uses - Book

Achieving Sustainable Cultivation of Soybeans Volume 2 : Diseases, Pests, Food and Other Uses

Prof. Henry T. Nguyen

Format: Book (Hardback)

£140.00

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