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Food Safety of Proteins in Agricultural Biotechnology, PDF eBook

Food Safety of Proteins in Agricultural Biotechnology PDF

Edited by Bruce G. (Monsanto Company, St. Louis, Missouri, USA Monsanto Company, St. Louis MO, USA Mo Hammond

Part of the Food Science and Technology series

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With contributions from internationally recognized experts, Food Safety of Proteins in Agricultural Biotechnology comprehensively addresses how toxicology testing of proteins should be accomplished and how protein safety assessments should be carried out.

Beginning with a background on protein biology, the book delineates the fundamental difference

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