Practical Cookery for the Level 1 Diploma : Level 1 Diploma, Paperback

Practical Cookery for the Level 1 Diploma : Level 1 Diploma Paperback


An easy-to-read introduction to professional cookery, ideal for learners who are passionate about cooking and want to develop their skills. Completely re-written to match the Level 1 VRQ Diploma, Practical Cookery Level 1 is now process led and appeals to learners who are reluctant to engage with other textbooks. - Builds the skills required for each method of cookery and tests learners with 124 carefully selected recipes - Raises confidence with engaging activities and rigorous assessment, including practice synoptic tests - Easy to navigate and enjoyable to use, with an accessible design and highly illustrated approach ensuring learners aren't undermined by literacy issues - Helps learners master skills and techniques with 40 step-by-step photo sequences and 500 professionally shot photos including 'finished dish' shots of every recipe. This resource is supported by Booker Group PLC, the UK's leading food and drink wholesaler.

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  • Format: Paperback
  • Pages: 296 pages, 500+
  • Publisher: Hodder Education
  • Publication Date:
  • Category: Hotel & catering trades
  • ISBN: 9781444187496



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