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Omega-3 Fatty Acids in Health and Disease, Hardback Book

Omega-3 Fatty Acids in Health and Disease Hardback

Part of the Food Science and Technology series

Hardback

Out of stock

Description

A report from research in the MIT Sea Grant College Program.

Discusses the relationship between particular fatty acids found only in fish oil, and human health.

Presents and evaluates information on the health effects of dietary fats generally; evidence that fish oil consumption affects the incidenc

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£250.00

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