Die Fabrikation der Conserven und Canditen.
A Hausner
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The Manufacture of Preserved Foods and Sweetmeats : A Handbook of All the Processes for the Preservation of Flesh, Fruit, and Vegetables, and for the Preparation of Dried Fruit, Dried Vegetables, Marm
A Hausner
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The Manufacture of Preserved Foods and Sweetmeats : A Handbook of All the Processes for the Preservation of Flesh, Fruit, and Vegetables, and for the Preparation of Dried Fruit, Dried Vegetables, Marm
A Hausner
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The Manufacture of Preserved Foods and Sweetmeats
A Hausner
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The Manufacture of Preserved Foods and Sweetmeats
A Hausner
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Whole Grain Cookbook : Wheat, Barley, Oats, Rye, Amaranth, Spelt, Corn, Millet, Quinoa, And More
A. D. Livingston
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Chili : Recipes For A Bodacious Bowl Of Red
A. D. Livingston
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Venison Cookbook : 150 Recipes for Cooking Healthy, Low-Fat Roasts, Filets, Stews, Soups, Chilies and Sausage
A. D. Livingston
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Cast-Iron Cooking : From Johnnycakes to Blackened Redfish
A. D. Livingston
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Cold-Smoking & Salt-Curing Meat, Fish, & Game
A. D. Livingston
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Curmudgeon's Book of Skillet Cooking : More Than 101 Easy Recipes for Jackleg Cooks, One-Armed Chefs, and Practical Housewives
A. D. Livingston
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