The Professional Chef
The Culinary Institute of America (CIA)
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How Food Works : The Facts Visually Explained
DK
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1,001 Kitchen Tips & Tricks : Helpful Hints for Cooking, Baking, and Cleaning
Mary Rose Quigg
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The Savoy Cocktail Book
The Savoy Hotel
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The Great British Bake Off: Favourite Flavours : The official 2022 Great British Bake Off book
The The Bake Off Team
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How Food Works : The Facts Visually Explained
DK
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101 Things I Learned in Culinary School
Louis Eguaras
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Session Cocktails : Low-Alcohol Drinks for Any Occasion
Drew Lazor
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Hollywood Cocktails : Over 95 Recipes Celebrating Films from Paramount Pictures
The Coastal Kitchen
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Ted Kennedy Watson’s Guide to Stylish Entertaining : Stylishly Breaking Bread with Those You Love
Ted Kennedy Watson
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Beginners Get . . . Sorted : Over 140 simple, tasty recipes that take the fuss out of food
The Sorted Crew
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The Royal Heritage Cookbook : Recipes From High Society and the Royal Court
The Hon. Sarah Macpherson
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Beans : A History
Ken (University of the Pacific, USA) Albala
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Gin: Distilled : The Essential Guide for Gin Lovers
founders of Junipalooza, The Ginsmith Award and the G The Gin Foundry
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Gastronativism : Food, Identity, Politics
Fabio (Editor in Chief, The Inquisitive Eater) Parasecoli
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The Nepal Cookbook
Association Of Nepalis In The Americas
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Munchies : Late-Night Meals from the World's Best Chefs
JJ Goode
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1,001 Kitchen Tips & Tricks : Helpful Hints for Cooking, Baking, and Cleaning
Mary Rose Quigg
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How to Start and Run Your Own Food Truck Business in Florida
A.K. Wingler
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How to Start and Run Your Own Food Truck Business in Tennessee
A. K. Wingler
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Ted Kennedy Watson's Guide to Stylish Entertaining
Ted Kennedy Watson
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The Great British Bake Off: A Bake for all Seasons : The official 2021 Great British Bake Off book
The The Bake Off Team
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