The Book of Tea
Kakuzo Okakura
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The Professional Chef
The Culinary Institute of America (CIA)
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Prison Recipes and Prison Cookbooks
A.E. (Ami Stearns an Assistant Professor in the Department of Stearns
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Format: Book (Hardback)
The Hungry Student Cookbook : 200+ Quick and Simple Recipes
Spruce
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The Hungry Student Vegetarian Cookbook : More Than 200 Quick and Simple Recipes
Spruce
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The Hungry Healthy Student Cookbook : More than 200 recipes that are delicious and good for you too
Spruce
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The Hungry Camper Cookbook : More than 200 delicious recipes to cook and eat outdoors
Spruce
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The Ethicurean Cookbook : Recipes, foods and spirituous liquors, from our bounteous walled garden in the several seasons of the year
The Ethicurean
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Summary: The Clean 20 : 20 Foods, 20 Days, Total Transformation
In a jiffy
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The Great British Bake Off: Love to Bake
The The Bake Off Team
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The Professional Pastry Chef : Fundamentals of Baking and Pastry
Bo (San Diego Culinary Institute in La Mesa, CA) Friberg
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Format: Book (Hardback)
The Real Meal Revolution 2.0 : The upgrade to the radical, sustainable approach to healthy eating that has taken the world by storm
Jonno Proudfoot
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The Chocolatier’s Kitchen : recipe book
The proud collective of Callebaut Chefs
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Format: Book (Hardback)
Cooked ...in 30 Minutes - The Expert Guide to Michael Pollan's Critically Acclaimed Book
The 30 Minute Expert Series
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The New England Cook Book : Or, Young Housekeeper's Guide
The American Antiquarian Cookbook Collection
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