The Complete Book of Home Canning
The United States Department of Agriculture
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Preserving and Canning for Beginners : Quick and Easy Ways to Can, Pickle, and Jam All Your Favorite Veggies, Fruits, and Meats
Editors of the Harvard Common Press
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Homemade Jams, Jellies and Preserves (Fruit Butters, Conserves and Marmalades) : fruit butters, conserves and marmalades
The Enthusiast
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Canning and Preserving All-in-One For Dummies
The Experts at Dummies
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Format: eBook (PDF)
Canning and Preserving All-in-One For Dummies
The Experts at Dummies
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Format: eBook (EPUB)