A History of Wine in Europe, 19th to 20th Centuries, Volume I : Winegrowing and Regional Features
Silvia A. Conca Messina
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Social Sustainability in the Global Wine Industry : Concepts and Cases
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Biology of Microorganisms on Grapes, in Must and in Wine
Helmut Konig
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Wine and Tourism : A Strategic Segment for Sustainable Economic Development
Marta Peris-Ortiz
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Wine Safety, Consumer Preference, and Human Health
M. Victoria Moreno-Arribas
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Winery Utilities : Planning, Design and Operation
D. Storm
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World Scientific Reference On Handbook Of The Economics Of Wine (In 2 Volumes)
Orley (Princeton Univ, Usa) Ashenfelter
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