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From Kitchen to Consumer : The Entrepreneur's Guide to Commercial Food Preparation, PDF eBook

From Kitchen to Consumer : The Entrepreneur's Guide to Commercial Food Preparation PDF

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Please note: eBooks can only be purchased with a UK issued credit card and all our eBooks (ePub and PDF) are DRM protected.

Description

This book contains all the factual, technical, and resource information anyone would need to successfully market and establish a food manufacturing business.

It covers such topics as choosing a food product, developing that product,legal and economic aspects of the food marketing business, successful marketing, advertising, packaging, and food safety.

It is a must for the would-be entrepreneur!

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