Rhubarb : 50 Tried & True Recipes Hardback
by Corrine Kozlak
Part of the Nature's Favorite Foods Cookbooks series
Hardback
Description
The Cookbook That Captures the Taste of Summer An unusual yet surprisingly common perennial, rhubarb is as versatile as it is iconic.
With a subtle yet distinct tart, earthy flavor, it’s perfect as a sauce, in a drink, and, of course, baked in a pie.
Rhubarb is a cookbook by food stylist Corrine Kozlak that features 50 tried & true recipes to please friends, neighbors, and the entire family.
The author has compared, tested, and tasted every recipe, while professional food photographer Kevin Scott Ramos has beautifully photographed each dish.
Classic desserts, smoothies, salads, and even main dishes, the options presented here will become instant favorites, enjoyed time and again.
Growing tips and the food’s fascinating history make this cookbook even more useful. People love rhubarb because it connects them to the past and to the future.
It reminds them of summers long ago, and it is a predictable, dependable plant that promises to return.
Add Rhubarb to your cookbook collection, and savor this wonderful variety of delicious options.
The softcover with flaps adds to the elegance of this collectible title.
Information
-
Out of Stock - We are unable to provide an estimated availability date for this product
- Format:Hardback
- Pages:136 pages, Color photos throughout
- Publisher:Adventure Publications, Incorporated
- Publication Date:04/07/2019
- Category:
- ISBN:9781647550165
Other Formats
- Paperback / softback from £18.99
Information
-
Out of Stock - We are unable to provide an estimated availability date for this product
- Format:Hardback
- Pages:136 pages, Color photos throughout
- Publisher:Adventure Publications, Incorporated
- Publication Date:04/07/2019
- Category:
- ISBN:9781647550165
