Electrostatic and Stereoelectronic Effects in Carbohydrate Chemistry Hardback
by Momcilo Miljkovic
Hardback
Description
The book deals with polar effects in carbohydrates and how these effects control the stereochemistry of carbohydrate reactions.
This is important for understanding the mechanisms of certain carbohydrate reactions, including enzymatic reactions such as glycosidases, a very important group of enzymes in living matter.
It is also very useful for synthetic carbohydrate chemists who would like to synthesize stereoselectively certain classes of carbohydrates.
This book will be a very important source of information for practicing synthetic carbohydrate chemists.
The book will also be helpful for organic chemists, or for those studying glycobiology.
Information
-
Item not Available
- Format:Hardback
- Pages:304 pages, 38 Tables, black and white; 2 Illustrations, color; 295 Illustrations, black and white; X
- Publisher:Springer-Verlag New York Inc.
- Publication Date:06/01/2014
- Category:
- ISBN:9781461482673
Other Formats
- Paperback / softback from £69.79
- PDF from £76.08
Information
-
Item not Available
- Format:Hardback
- Pages:304 pages, 38 Tables, black and white; 2 Illustrations, color; 295 Illustrations, black and white; X
- Publisher:Springer-Verlag New York Inc.
- Publication Date:06/01/2014
- Category:
- ISBN:9781461482673