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Supper at Richard's Place : Recipes from the New Southern Table, Hardback Book

Supper at Richard's Place : Recipes from the New Southern Table Hardback

Hardback

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Peppered with stories and memories of his Augusta, Georgia, upbringing, Supper at Richards Place: Recipes from the New Southern Table reflects the soulful and homey atmosphere of this Queens-based restaurant.

Chef Richard Jones love for authentic Southern food, which he calls the original fusion cuisine, is palpable here in nearly 150 recipes ideal for anyone with a desire for down-home cooking.

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£20.99

£15.19

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