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Amino-Acid Homopolymers Occurring in Nature, PDF eBook

Amino-Acid Homopolymers Occurring in Nature PDF

Edited by Yoshimitsu Hamano

Part of the Microbiology Monographs series

PDF

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Description

Microorganisms are capable of producing a wide variety of biopolymers.

Homopolymer peptides, which are made up of only a single type of amino acid, are far less ubiquitous.

The only two amino-acid homopolymers known to occur in nature are presented in this volume.

Poly-epsilon-L-lysine is a polycationic peptide and exhibits antimicrobial activity against a wide spectrum of microorganisms.

It is both safe and biodegradable and is therefore used as a food preservative in several countries.

In addition, there has been great interest in medical and other applications of poly-lysine and its derivatives. In contrast, poly-gamma-glutamic acid is an unusual anionic polypeptide.

It is also water soluble, biodegradable, edible, non-toxic and non-immunogenic and can be chemically modified to introduce various drugs.

These features are very useful for pharmaceutical and biomedical applications.

Poly-glutamic acid is also a highly attractive as a food ingredient.

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