Manufacture of Table Sirups From Sugar Cane
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Chemical Composition of the Carcasses of Pigs
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Results of Borax Experiment
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Influence of Food Preservatives and Artificial Colors on Digestion and Health. III. Sulphurous Acid and Sulphites
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General Results of the Investigations Showing the Effect of Salicylic Acid and Salicylates Upon Digestion and Health ..
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Influence of Food Preservatives and Artificial Colors on Digestion and Health : II. Salicylic and Sa
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Beverages and Their Adulteration : Origin, Composition, Manufacture, Natural, Artificial, Fermented, Distilled, Alkaloidal and Fruit Juices
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Sweet Cassava : Its Culture, Properties and Uses
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Imperial Liberty; An Address Delivered to the Literary Societies of Hanover College, June 6, 1898
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Imperial Liberty; An Address Delivered to the Literary Societies of Hanover College, June 6, 1898
Harvey Washington Wiley
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Influence of Food Preservatives and Artificial Colors on Digestion and Health : II. Salicylic and Sa
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Influence of Food Preservatives and Artificial Colors on Digestion and Health : II. Salicylic and Sa
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Experiments with Sugar Beets in 1891
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Experiments with Sugar Beets in 1891
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Experiments with Sugar Beets in 1891
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Record of Experiments with Sorghum in 1891
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Record of Experiments with Sorghum in 1891
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Record of Experiments with Sorghum in 1891
Harvey Washington Wiley
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Record of Experiments with Sorghum in 1891
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Analyses of Cereals Collected at the World's Columbian Exposition, and Comparisons with Other Data
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The Influence of Soil and Climate Upon the Composition of the Sugar Beet, 1901
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Analyses of Cereals Collected at the World's Columbian Exposition, and Comparisons with Other Data.
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Cereals and Cereal Products
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