Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

The State of World Fisheries and Aquaculture 2016 (Arabic) : Contributing to Food Security and Nutrition for All, Paperback / softback Book

The State of World Fisheries and Aquaculture 2016 (Arabic) : Contributing to Food Security and Nutrition for All Paperback / softback

Paperback / softback

Description

This edition of the State of World Fisheries and Acquaculture uses the latest official statistics to present a global analysis of trends in fish stocks, production, processing, utilization, trade and consumption.

It also reports on the status of the world’s fishing fleets and analyses the make-up of human engagement in the sector.

It comes out in the wake of major international agreements: the 2030 Agenda for Sustainable Development, the Sustainable Development Goals (SDGs), and the Paris Agreement on climate change.

The publication therefore examines the likely impacts of these agreements on the fisheries and aquaculture sector, and the vital contribution that the sector must make in order to achieve their stated societal, economic and environmental aims.

Information

Information