Selecting value chains for sustainable food value chain development : guidelines
Food and Agriculture Organization
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Safety and quality of water used with fresh fruits and vegetables
Food and Agriculture Organization
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Cereal supply and demand balances for sub-Saharan African countries : situation as of November 2021
Food and Agriculture Organization
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Public food procurement for sustainable food systems and healthy diets : Vol. 1
Food and Agriculture Organization
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Public food procurement for sustainable food systems and healthy diets : Vol. 2
Food and Agriculture Organization
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Thinking about the future of food safety : a foresight report
Food and Agriculture Organization
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Microbiological hazards in spices and dried aromatic herbs : meeting report
Food and Agriculture Organization
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£17.95
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Food outlook : biannual report on global food markets, June 2022
Food and Agriculture Organization
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The state of food security and nutrition in the World 2022 : repurposing food and agricultural policies to make healthy diets more affordable
Food and Agriculture Organization
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Commission du codex alimentarius
Food and Agriculture Organization of the United Nations
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£21.95
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L'Etat de l'insecurite alimentaire dans le monde 2011 : Comment la volatilite des cours internationaux porte-t-elle atteinte a l'economie et a la securite alimentaire des pays?
Food and Agriculture Organization of the United Nations
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£23.95
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