The Elements of Dessert
Francisco J. (The Culinary Institute of America, Hyde Park, NY Migoya
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Format: Book (Hardback)
Frozen Desserts
The Culinary Institute of America (CIA)
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Format: Book (Hardback)
£61.00
£46.99
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to BasketComplete Meal Plan for Beginners : 3 BOOKS IN 1: gourmet recipes lunch, dinner and desserts. This cookbook contains quick and easy meals to prepare step-by-step, perfect for your home cooking, parties
Gustav Mancini
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£39.99
£39.25
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Book (Paperback / softback)
£39.97
£39.25
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Book (Hardback)
£49.97
£35.85
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Book (Hardback)
£56.99
£41.69
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Book (Hardback)
Complete Meal Plan for Beginners (Color Edition) : 3 BOOKS IN 1: gourmet recipes lunch, dinner and desserts. This cookbook contains quick and easy meals to prepare step-by-step, perfect for your home
Gustav Mancini
Item not Available
Format: Book (Paperback / softback)
£63.99
£46.45
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Book (Paperback / softback)