The Bloomsbury Handbook of Indian Cuisine
Colleen Taylor (independent scholar, USA) Sen
Pre-Order
Format: Book (Paperback / softback)
The Bloomsbury Handbook of Food and Material Cultures
Irina D. (University of Toronto, Canada) Mihalache
Pre-Order
Format: Book (Paperback / softback)
Food Security and Biodiversity : The impact of agriculture on biodiversity and the need for sustainable food production
Emmanuel Joseph
Out of stock
Format: Book (Paperback / softback)
Rare Diseases : Research and Support for Individuals with Rare and Often Neglected Medical Conditions
Emmanuel Joseph
Out of stock
Format: Book (Paperback / softback)
Food and Beverage Cost Control, EMEA Edition
Lea R. (California State Polytechnic University, Pomona, Calif Dopson
In Stock - usually despatched within 24 hours
Format: Book (Paperback / softback)
£50.99
£49.99
In Stock - usually despatched within 24 hours
Book (Paperback / softback)
Add to BasketFood in Memory and Imagination : Space, Place and, Taste
Professor Beth (Culinary Institute of America, USA) Forrest
Out of stock
Format: Book (Paperback / softback)
Cien recetas de Mama Judith : 100 recipes of Mama Judith
Judith Chavez Herrejon
Out of stock
Format: Book (Paperback / softback)
Meine Rezeptebibliothek 2 : Von M?rz 2006 bis April 2007
Ute-Marion Wilkesmann
Out of stock
Format: Book (Paperback / softback)
Meine Rezeptebibliothek : 1998 bis M?rz 2006
Ute-Marion Wilkesmann
Out of stock
Format: Book (Paperback / softback)
Chowders and Shake-Ups for the Week
Courtenay Hachey
Out of stock
Format: Book (Paperback / softback)
Cheffy Skills QUICKIES Cookbook : Confident Cooking
Melanie Alafaci
Out of stock
Format: Book (Paperback / softback)
HACCP-Handbuch fur Lebensmittelbetriebe
Islam Salem
Out of stock
Format: Book (Paperback / softback)
Manuel HACCP pour les etablissements de services alimentaires
Islam Salem
Out of stock
Format: Book (Paperback / softback)
Manuale HACCP per gli stabilimenti di servizi alimentari
Islam Salem
Out of stock
Format: Book (Paperback / softback)
Manual HACCP para estabelecimentos de servicos alimentares
Islam Salem
Out of stock
Format: Book (Paperback / softback)
Money Snacks : How to Start a Profitable Vending Machine Business in 5 Weeks
Scott Wright
Out of stock
Format: Book (Paperback / softback)
Kefir y Moringa : Alimentos funcionales e innovadores
Carolay Garcia Rico
Out of stock
Format: Book (Paperback / softback)
European Gastronomy into the 21st Century
Cailein Gillespie
Out of stock
Format: Book (Paperback / softback)
Let's Learn about Healthy Eating
Margaret Collins
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Paperback / softback)
£44.99
£41.65
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Paperback / softback)
Add to BasketSiren Feasts : A History of Food and Gastronomy in Greece
Andrew Dalby
Out of stock
Format: Book (Paperback / softback)
The History and Social Influence of the Potato
Redcliffe N. Salaman
Out of stock
Format: Book (Paperback / softback)
The Psychology of Food and Eating : A Fresh Approach to Theory and Method
John L. Smith
Out of stock
Format: Book (Paperback / softback)