Fermenter : DIY Fermentation for Vegan Fare, Including Recipes for Krauts, Pickles, Koji, Tempeh, Nut- & Seed-Based Cheeses, Fermented Beverages & What to Do with Them
Aaron Adams
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We Cook Filipino : Heart-Healthy Recipes and Inspiring Stories from 36 Filipino Food Personalities and Award-Winning Chefs
Jacqueline Chio-Lauri
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For The Culture : Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes
Klancy Miller
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Jacques Pepin Cooking My Way : Recipes and Techniques for Economical Cooking
Jacques Pepin
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The Ranch Table : Recipes from a Year of Harvests, Celebrations, and Family Dinners on a Historic California Ranch
Elizabeth Poett
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ScheckEats—Cooking Smarter : Friendly Recipes with a Side of Science
Jeremy Scheck
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Crave : Bold Recipes That Make You Want Seconds
Karen Akunowicz
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The Dish : The Lives and Labor Behind One Plate of Food
Andrew Friedman
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Keep It Zesty : A Celebration of Lebanese Flavors & Culture from Edy's Grocer
Edy Massih
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City Eats: New Orleans : 50 Recipes from the Best of Crescent City
Beth D’Addono
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Bonjour Emily : An Unofficial Cookbook for Fans of Emily in Paris
Dahlia Clearwater
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Black Rican Vegan : Fire Plant-Based Recipes from a Bronx Kitchen
Lyana Blount
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California Soul : An American Epic of Cooking and Survival
Keith Corbin
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Good Vibes : Eat well with feel-good flavours
Alby Hailes
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The Unofficial The Last of Us Cookbook : 70 sustaining (and surprisingly delicious) recipes for survivors
Ben Charman
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Gordon Ramsay Ultimate Fit Food : Mouth-watering recipes to fuel you for life
Gordon Ramsay
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The Unofficial Yellowstone Cookbook : Recipes Inspired by the Dutton Family Ranch
Jackie Alpers
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The Elder Scrolls: The Official Cookbook Vol. 2
Victoria Rosenthal
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Najboljsa Kuharska Knjiga Bliznjega Vzhoda
Denis Jenko
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Buku Masakan Timur Tengah Muktamad
John Manikavasagam
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