PlantYou: Scrappy Cooking : 140+ Plant-Based Zero-Waste Recipes That Are Good for You, Your Wallet, and the Planet
Carleigh Bodrug
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Plant Feasts : Recipes for slow living in a fast-paced world
Frankie Paz
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A Plant-Based Farmhouse : Wholefood recipes from my house on the hill
Cherie Hausler
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Baking Vegan Bread at Home : Beautiful Everyday and Artisan Plant-Based Breads
Shane Martin
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Foraged & Grown : Healing, Magical Recipes for Every Season
Tara Lanich-LaBrie
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Vegan Diet for Beginners : Delicious Recipes and Practical Advice for Living a Plant-Based Lifestyle
Joni Marie Newman
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Sesame, Soy, Spice : 90 Asian-ish Vegan and Gluten-free Recipes to Reconnect, Root, and Restore
Remy Morimoto Park
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Food Is Love : Plant-Based Indian-Inspired Recipes to Feel Joy and Connection
Palak Patel
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KitchenAid Veggie Cooking : 70 Everyday Recipes
KitchenAid
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Japanese Style Plant-Based Cooking : Amazing Vegan Recipes from Japan's Leading Macrobiotic Chef and Food Writer
Yumiko Kano
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Deliciously Ella Healthy Made Simple : Delicious, plant-based recipes, ready in 30 minutes or less
Ella Mills (Woodward)
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The How Not to Die Cookbook : Over 100 Recipes to Help Prevent and Reverse Disease
Michael Greger
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Deliciously Ella Every Day : Simple recipes and fantastic food for a healthy way of life
Ella Mills (Woodward)
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How to Argue With a Meat Eater (And Win Every Time)
Ed Winters
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Make it Vegan : Simple Plant-based Recipes for Everyone
Madeleine Olivia
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So Vegan: EASY : Quick, nutritious and delicious plant-based recipes using ingredients that you (probably) already have at home
SO VEGAN
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The Vegan Air Fryer : Quick & easy, healthy meals
Niki Webster
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Veggie Bowls : 80 Vibrant Vegetarian One-Bowl Meals
Orathay Souksisavanh
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Vegan Baking : More Than 50 Recipes for Vegan-Friendly Cakes, Cookies & Other Baked Treats
Dunja Gulin
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Plants Taste Better : Delicious plant-based recipes from root to fruit
Richard Buckley
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Vegan Yack Attack's Plant-Based Meal Prep : Weekly Meal Plans and Recipes to Streamline Your Vegan Lifestyle
Jackie Sobon
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Come Hungry : Salads, Meals, and Sweets for People Who Live to Eat
Melissa Ben-Ishay
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