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The 1st-3d Book of Anatomy, Physiology and Hygiene of the Human Body; Volume 1 - Book

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Diet and Food - Book

Diet and Food

Alexander Haig

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Food for the Invalid : The Convalescent, the Dyspeptic, and the Gouty - Book

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How to Reduce : New Waistlines for Old - Book

How to Reduce : New Waistlines for Old

Antoinette Donnelly

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Scientific Nutrition Simplified - Book

Scientific Nutrition Simplified

Goodwin Brown

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A Manual of the Gymnastic Exercises as Practised by the Junior Class in Amherst College, Amherst, Ma - Book

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The Truth About Poultry, an Exposure of Humbug - Book

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Food Fundamentals : --view-point of an Osteopathic Physician-- - Book

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A One-portion Food Table - Book

A One-portion Food Table

Frank a (Frank Adison) 187 Rexford

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Food Adulteration, Or, What We Eat, and What We Should Eat - Book

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Kitb manfi al-aghdhiyah wa-daf marrih - Book

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Failures of Vegetarianism - Book

Failures of Vegetarianism

Eustace Miles

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Essays On Diet - Book

Essays On Diet

Francis William Newman

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Traite D'anatomie Topographique Avec Applications a La Chirurgie; Volume 2 - Book

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Das goldene Buchlein vom Fasten oder" "So bleibt man gesund, so lebt man lange". - Book

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Del Vitto Pitagorico Per Uso Della Medicina... - Book

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Little Lessons In Corrective Eating; Volume 1 - Book

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Lehre Der Nahrungsmittel : Fur Das Volk, Zweite Auflage - Book

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The Home Dietitian : Or, Food and Health; Scientific Dietetics Practically Applied - Book

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Why Be Fat? : Rules for Weight-Reduction and the Preservation of Youth and Health - Book

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Food and Life - Book

Food and Life

Luther Halsey Gulick

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Physical Culture Cookbook - Book

Physical Culture Cookbook

Bernarr Macfadden

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Dietetic And Hygienic Gazette, Volume 6, Issue 2 - Book

Dietetic And Hygienic Gazette, Volume 6, Issue 2

Anonymous

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