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Successful Catering, Paperback / softback Book

Successful Catering Paperback / softback

Edited by William N. Reynolds, Michael Roman

Paperback / softback

Description

With coverage of the management of a catering business and 201 expert recipes from The Culinary Institute of America, the new edition of this well-established book is an ideal basic text for students of catering.

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Save 16%

£107.95

£89.75

 
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