Hungry Heart : How the food we love shapes our lives: The Times Food Book of the Year
Clare Finney
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Simple and Delicious Make-Ahead and Freeze Recipes
Jessica Fisher
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The Tobacco Lords : Scotland and the Eighteenth-Century Atlantic
Tom M. Devine
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Tipsy Lairds and Rumbledethumps : Scotland's Food and Drink
Gilly Pickup
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The Lotus And The Artichoke - Indochinese : A culinary adventure with over 50 vegan recipes
Justin P. Moore
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Two Meals a Day Cookbook : Over 100 Recipes to Lose Weight & Feel Great Without Hunger or Cravings
Brad Kearns
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Marijuana Edibles : 40 Easy & Delicious Cannabis Confections
Laurie Wolf
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