A Splash and a Drizzle... : Getting the Most out of Oil and Vinegar in Your Kitchen
Ursula Ferrigno
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Christmas Cookies : More Than 60 Cute Recipes for Fun Festive Bakes
Hannah Miles
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Potato Total : Timeless Recipes for Every Home Cook
Stefan Ekengren
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Pumpkin : 50 Cozy Recipes for Cooking with Pumpkin, from Savory to Sweet
Ryland Peters & Small
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The Vegan Ice Cream Bible : 120 Recipes for Ices, Sorbets and Frozen Desserts
Lucy Allary
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Live, Love, Bake : New and Classic Italian, English, and French Recipes for Cakes, Cookies and Othe r Desserts
Melissa Forti
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Techniques and Tips for Covering Cakes
Claire Fitzsimons
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Little Leon: Breakfast & Brunch : Naturally Fast Recipes
Leon Restaurants Limited
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The Encyclopedia of Mediterranean : Over 350 Recipes from the Center of the Culinary World
The Coastal Kitchen
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The Gluten-Free Kitchen : Simple Ideas and Delicious, Nutritious Recipes to Help You Live Gluten-Free
Emily Kerrigan
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Food Network Magazine Baking For Fun : 75 Great Cookies, Cakes, Pies & More
Food Network Magazine
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Gathering Boards : Seasonal Cheese and Charcuterie Spreads for Easy and Memorable Entertaining
Sarah Tuthill
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Ithaca Farmers Market : A Seasonal Guide and Cookbook Celebrating The Market's First 50 Years
Michael Turback
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The Wanderlust Creamery Presents: The World of Ice Cream
Adrienne Borlongan
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New England Soups from the Sea : Recipes for Chowders, Bisques, Boils, Stews, and Classic Seafood Medleys
Craig Fear
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Fermentation for Life : 100 Easy Japanese Inspired Recipes Using Probiotic-Rich Ingredients
Misa Enomoto
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