The Globalization of Wheat : A Critical History of the Green Revolution
Marci Baranski
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Instant Insights: Phenotyping Applications in Agriculture
Dr Roland (Institute for Bio- and Geosciences (IBG), IBG-2 Pieruschka
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Diseases of Small Grain Cereal Crops : A Colour Handbook
T.D. Murray
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Instant Insights: Fusarium in Cereals
Dr Edward C. (University of Copenhagen) Rojas
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Add to BasketInstant Insights: Nematode Pests in Agriculture
Dr Shahid Siddique
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Add to BasketInstant Insights
Oscar E Liburd
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Add to BasketInstant Insights: Supporting Cereal Production in Sub-Saharan Africa
Dr Tinashe (NIAB) Chiurugwi
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Instant Insights: Improving Crop Weed Management
Dr Neil (Agriculture and Agri-Food Canada) Harker
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Add to BasketInstant Insights: Improving Crop Disease Management
Dr T. K. (Agriculture and Agri-Food Canada) Turkington
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Add to BasketInstant Insights: Crops as Livestock Feed
Dr Kristin (US Meat Animal Research Center – USDA-ARS (United S Hales
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Add to BasketInstant Insights: Improving Water Management in Crop Cultivation
Dr Amir (University of California-Riverside) Haghverdi
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Instant Insights: Septoria Tritici Blotch in Cereals
Dr Stephen B. (USDA-ARS) Goodwin
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Add to BasketInstant Insights: Integrated Weed Management in Cereal Cultivation
Dr Michael (Department of Agriculture and Fisheries (DAF)) Widderick
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Instant Insights: Weed Management in Regenerative Agriculture
Prof Gottlieb (European Conservation Agriculture Federation (EC Basch
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Instant Insights: Integrated Pest Management in Cereal Cultivation
Dr F. G. (University of Technology Sydney) Horgan
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Add to BasketRole of Wheat in Afghanistan's Food Security
Merrill E Patterson
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Sorghum : Production, Growth Habits & Health Benefits
Patricia C. Parra
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Harvesting the High Plains : John Kriss and the Business of Wheat Farming, 1920-1950
Craig Miner
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Pheromone Applications in Maize Pest Control
Renata Baok
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Drought Stress in Maize (Zea mays L.) : Effects, Resistance Mechanisms, Global Achievements and Biological Strategies for Improvement
Muhammad Aslam
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Cereal supply and demand balance for sub-Saharan African countries : situation as of August 2021
Food and Agriculture Organization
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£41.95
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