Quality assurance for animal feed analysis laboratories
Jim Balthrop
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World livestock 2013 : changing disease landscapes
Food and Agriculture Organization
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Add to BasketLivestock-related interventions during emergencies : the how-to-do-it manual
Food and Agriculture Organization
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Add to BasketAfrican swine fever : detection and diagnosis, a manual for veterinarians
Food and Agriculture Organization
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Intervening against bovine trypanosomosis in eastern Africa : mapping the costs and benefits
Alexandra Shaw
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Add to BasketRift Valley Fever surveillance
Food and Agriculture Organization
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Add to BasketPastoralism in Africa's drylands : reducing risks, addressing vulnerability and enhancing resilience
Food and Agriculture Organization
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Water use in livestock production systems and supply chains guidelines for assessment
Food and Agriculture Organization
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Add to BasketDeveloping sustainable value chains for small-scale livestock producers
Food and Agriculture Organization
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Add to BasketBiodiversity and the livestock sector : guidelines for quantitative assessment
Food and Agriculture Organization
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Exposure of humans or animals to sars-cov-2 from wild, livestock, companion and aquatic animals : qualitative exposure assessment
Food and Agriculture Organization
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Animal nutrition strategies and options to reduce the use of antimicrobials in animal production : qualitative exposure assessment
Food and Agriculture Organization
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Pastoralism : making variability work
Food and Agriculture Organization
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Farmer field schools for family poultry producers : a practical manual for facilitators
Food and Agriculture Organization
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