Report of the twenty-eighth session of the Asia and Pacific Commission on Agricultural Statistics : 10-14 February 2020, Bali, Indonesia
Food and Agriculture Organization
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Good emergency management practice : the essentials, a guide to preparing for animal health emergencies
Food and Agriculture Organization
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Authorizing entities to perform phytosanitary actions : an overview of the current use of authorization by national plant protection organizations
Food and Agriculture Organization
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Regional food safety conference for Asia and the Pacific : conference report 17, 19, 24 and 26 November 2020
Food and Agriculture Organization
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Water productivity, the yield gap, and nutrition : the case of Ethiopia
Food and Agriculture Organization
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Policy responses to COVID-19 crisis in near east and north Africa : keeping food and agricultural systems alive, a review based on the FAO food and agriculture policy decision analysis (FAPDA) databas
Food and Agriculture Organization
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Responsible land-based investments in the Mekong Region : a comparative analysis of the legal frameworks of Cambodia, Lao People's Democratic Republic, Myanmar and Viet Nam
Fabiano de Andrade Correa
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Oilcrops complex : policy changes and industry measures, annual compendium 2020
Food and Agriculture Organization
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Regional dialogue on biodiversity mainstreaming across agricultural sectors in the African region : 4-5 November 2019, Kigali, Rwanda
Food and Agriculture Organization
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Pastoralism : making variability work
Food and Agriculture Organization
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Checklists and technical guidelines to combat illegal, unreported and unregulated (IUU) fishing : a practical manual for facilitators
Food and Agriculture Organization
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Global soil spectroscopy assessment : spectral soil data - needs and capacities
Filippo Benedetti
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Enabling grey literature discovery to benefit aquatic science, fisheries and aquaculture : 25 September 2019, Terengganu, Malaysia
Food and Agriculture Organization
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The food and nutrition security resilience programme in South Sudan : baseline report
Food and Agriculture Organization
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Indigenous youth as agents of change : actions of indigenous youth in local food systems during times of adversity
Food and Agriculture Organization
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Cereal supply and demand balance for sub-Saharan African countries : situation as of August 2021
Food and Agriculture Organization
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International year of plant health - final report : protecting plants, protecting life
Food and Agriculture Organization
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Technical report : capacity development series, implementation of on-farm water management solutions to increase water productivity in Ethiopia
Food and Agriculture Organization
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2021 Europe and Central Asia : regional overview of food security and nutrition, statistics and trends
Food and Agriculture Organization
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Classification of forest products 2022
Food and Agriculture Organization
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Responsible governance of tenure and preventive justice : a guide for notaries and other practitioners in the preventive administration of justice
Food and Agriculture Organization
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Guidelines for engaging stakeholders in managing protected areas : forest pathways for green recovery and building inclusive, resilient and sustainable economies
N. Karadeniz
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COVID-19 pandemic impacts on Asia and the Pacific : a regional review of socioeconomic, agrifood and nutrition impacts and policy responses
Food and Agriculture Organization
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