Some biochemical indices in the development of acute pancreatitis
Ilhom Boltaevich Shukurov
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Quelques indices biochimiques dans le d?veloppement de la pancr?atite aigu?
Ilhom Boltaevich Shukurov
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Alcuni indici biochimici nello sviluppo della pancreatite acuta
Ilhom Boltaevich Shukurov
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Activit? anti-inflammatoire de Cucumis Sativus L (concombre)
Uzuazokaro M Agatemor
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Entz?ndungshemmende Wirkung von Cucumis Sativus L (Gurke)
Uzuazokaro M Agatemor
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Противовоспалительная активно
Уk Агатемор
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Atividade anti-inflamat?ria do Cucumis Sativus L (pepino)
Uzuazokaro M Agatemor
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Attivit? antinfiammatoria del Cucumis Sativus L (cetriolo)
Uzuazokaro M Agatemor
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Жирные кислоты и эксперименталь&
Джl Хуссейн
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Fetts?uren und experimentelle Hepatitis
Jihan Hussein
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Acides gras et h?patite exp?rimentale
Jihan Hussein
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?cidos gordos e hepatite experimental
Jihan Hussein
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Physikalisch-chemische Charakterisierung und antioxidative Untersuchung der Tomate
Prosanta Kumar Dash
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Caract?risation physico-chimique et test antioxydant de la tomate
Prosanta Kumar Dash
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Caratterizzazione fisico-chimica e saggio antiossidante del pomodoro
Prosanta Kumar Dash
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Caracteriza??o f?sico-qu?mica e ensaio antioxidante do tomate
Prosanta Kumar Dash
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Физико-химическая характеристи&#
П
 Кумар Даш
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Фитохимические вещества как инг&
Лаксl Камбл
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Phytochemikalien als Glucosidase- und Amylase-Inhibitoren
Laxmikant H Kamble
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Phytochimiques comme inhibiteurs de la glucosidase et de l'amylase
Laxmikant H Kamble
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Sostanze fitochimiche come inibitori di glucosidasi e amilasi
Laxmikant H Kamble
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Fitoqu?micos como inibidores da glucosidase e da amilase
Laxmikant H Kamble
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Polymeric Micelles: Principles, Perspectives and Practices
Sachin Kumar Singh
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