Introduction To The Biology Of Marine Life
John Morrissey
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Laboratory And Field Investigations In Marine Life
Virginia L. Cass-Dudley
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Marine Biotechnology in the Twenty-First Century : Problems, Promise, and Products
National Research Council
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Add to BasketUnderstanding Marine Biodiversity
National Research Council
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Add to BasketMississippi River Water Quality and the Clean Water Act : Progress, Challenges, and Opportunities
Committee on the Mississippi River and the Clean Water Act
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Add to BasketEcosystem Concepts for Sustainable Bivalve Mariculture
Committee on Best Practices for Shellfish Mariculture and the Effects
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Add to BasketLaboratory and Field Investigations in Marine Life
James L. Sumich
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Introduction To The Biology Of Marine Life
John Morrissey
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Laboratory and Field Investigations in Marine Life
Gordon H. Dudley
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Introduction To The Biology Of Marine Life 11E Includes Navigate 2 Advantage Access AND Laboratory And Field Investigations In Marine Life
John Morrissey
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Marine Biology ISE
Peter Castro
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Add to BasketField Identification Guide to the Sharks and Rays of the Mediterranean and Black Sea
Food and Agriculture Organization
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The living marine resources of the Western Central Atlantic : Vol. 2: Bivalves, gastropods, hagfishes, sharks, batoid fishes, and chimaeras
Food and Agriculture Organization
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Add to BasketMarine species biological data collection manual : an illustrated manual for collecting biological data at sea
Food and Agriculture Organization
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Add to BasketReport of the sessions organized by the FAO Fisheries and Aquaculture Department and the IUCN Fisheries Expert Group at the fourth International Marine Protected Areas Congress (IMPAC4) : La Serena, C
Food and Agriculture Organization
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Add to BasketFAO yearbook : fishery and aquaculture statistics 2016
Food and Agriculture Organization
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Report of the Expert Workshop on Means and Methods for Reducing Marine Mammal Mortality in Fishing and Aquaculture Operations : Rome, Italy, 20-23 March 2018
Food and Agriculture Organization
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Add to BasketThe state of the world's aquatic genetic resources for food and agriculture
Food and Agriculture Organization
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