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Add to BasketDietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline : A Report of the Standing Committee on the Scientific Evaluation of D
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Panel on Dietary Antioxidants and Related Compounds
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Food Safety Policy, Science, and Risk Assessment : Strengthening the Connection, Workshop Proceedings
Food Forum
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Frontiers in the Nutrition Sciences : Proceedings of a Symposium
Food and Nutrition Board
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Evolution of Evidence for Selected Nutrient and Disease Relationships
Committee on Examination of the Evolving Science for Dietary Supplemen
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Weight Management : State of the Science and Opportunities for Military Programs
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National Research Council
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Nanotechnology in Food Products : Workshop Summary
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