Portable Magic : A History of Books and their Readers
Emma Smith
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Format: Book (Hardback)
Fried Eggs and Rioja : What to Drink with Absolutely Everything
Victoria Moore
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Wheel & Pinion Cutting in Horology
Malcolm Wild
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World Woods in Colour
William Alexander Lincoln
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An Introductory Guide to Repairing Mechanical Clocks
Scott Jeffery
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Mechanical and Quartz Watch Repair
Mick Watters
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Koji Alchemy : Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie)
Jeremy Umansky
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Format: Book (Hardback)
Watchmaker's and Model Engineer's Lathe : A User's Manual
Donald de Carle
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Rolex : History, Icons and Record-Breaking Models
Mara Cappelletti
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Woodwork Step by Step : Carpentry Techniques Made Easy
DK
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Everything You Need to Know About Whisky : (But are too afraid to ask)
Nick Morgan
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All in Good Time : Reflections of a Watchmaker
George Daniels
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The Gut Stuff : An Empowering Guide to Your Gut and its Microbes
Lisa Macfarlane
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Insects : An Edible Field Guide
Stefan Gates
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Hickman's Farriery : A Complete Illustrated Guide
Col John Hickman
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Cider Country : How an Ancient Craft Became a Way of Life
James Crowden
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Metric Pattern Cutting for Children's Wear and Babywear
Winifred (Nottingham Trent University, UK) Aldrich
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The Fate of Food : What We’ll Eat in a Bigger, Hotter, Smarter World
Amanda Little
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Rum Made Me Do It : 60 Tantalisingly Tropical Cocktails
Lance J. Mayhew
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The Honey Book : Health, Healing & Recipes
Andrea Kirk Assaf
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Chemistry of Fragrances : From Perfumer to Consumer
David H (Quest International) Pybus
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Format: Book (Hardback)
Pulse : truly modern recipes for beans, chickpeas and lentils, to tempt meat eaters and vegetarians alike
Jenny Chandler
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Format: Book (Hardback)
Wine Science : The Application of Science in Winemaking
Jamie Goode
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Format: Book (Hardback)