Found and Ground : A Practical Guide to Making Your Own Foraged Paints
Caroline Ross
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Add to BasketSteeped : The Chemistry of Tea
Prof. Michelle (Bryn Mawr College & Vatican Observatory, USA) Francl
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Coffee Art Masterclass : 50 incredible coffee designs for the home barista
Dhan Tamang
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The WineMaker Guide to Home Winemaking : Craft Your Own Great Wine * Beginner to Advanced Techniques and Tips * Recipes for Classic Grape and Fruit Wines
WineMaker
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Add to BasketGood Honest Tales : 150 Years of Batemans Brewery
Adam Cartwright
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Add to BasketBeer : Tap Into the Art and Science of Brewing
Charles W. (Senior Quality Adviser, Senior Quality Adviser, Bamforth
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The (Not So) Secret Lives of Food Packaging
Anne (SOAS, University of London, UK) Murcott
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Add to BasketThe Instant Coffee Shop : How to Open a Cafe in a Week
Darcy Millar
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Add to BasketMilk Into Cheese : The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques
David Asher
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Whiskypedia (New and Updated Edition) : A Gazetteer of Scotch Whisky
Charles MacLean
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Python for Chemists
Christian Hill
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Add to BasketFood : The Chemistry of its Components
Tom P Coultate
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Add to BasketBrewing for Victory : Brewers, Beers and Pubs in World War II
Brian Glover
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Add to BasketLow-Temperature Processing of Food Products : Unit Operations and Processing Equipment in the Food Industry
Seid Mahdi (Associate Professor at the Department of Food Mate Jafari
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Nanomaterials in Environmental Analysis
Suresh (Associate Professor, Department of Applied Chem Kumar Kailasa
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Add to BasketVegetable Oil-Based Polymers and Their Surface Applications
Eram (Assistant Professor, Department of Pharmaceutical Chemi Sharmin
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Add to BasketBioprocess Engineering Principles
Ross, Ph.D. (Department of Chemical and Biological Engineerin Carlson
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Introduction to Food Engineering
R. Paul (professor of food engineering at the University of Cal Singh
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Add to BasketMaterials Processing : A Unified Approach to Processing of Metals, Ceramics, and Polymers
Lorraine F., PhD (Distinguished University Teaching Professor Francis
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Add to BasketHuman Nutrition : From Molecular Biology to Everyday Life
Francesco (Professor of Human Nutrition, Department of Molecu Visioli
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Beer : A Global Journey through the Past and Present
John W. (Professor of Anthropology, Professor of Anthropology, Arthur
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Magnetic Resonance and its Applications in Drug Formulation and Delivery
Michael D (University of Cambridge, UK) Mantle
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