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ManageFirst : Hospitality and Restaurant Marketing with Answer Sheet - Book

ManageFirst : Hospitality and Restaurant Marketing with Answer Sheet

National Restaurant Association

Format: Book (Paperback / softback)

£57.49

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ManageFirst : Hospitality and Restaurant Management with Online Exam Voucher - Book

ManageFirst : Hospitality and Restaurant Management with Online Exam Voucher

National Restaurant Association

Format: Book (Paperback / softback)

£57.49

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ManageFirst : Hospitality Human Resources Management & Supervision with Online Exam Voucher - Book

ManageFirst : Hospitality Human Resources Management & Supervision with Online Exam Voucher

National Restaurant Association

Format: Book (Paperback / softback)

£57.49

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ManageFirst : Nutrition with Online Exam Voucher - Book

ManageFirst : Nutrition with Online Exam Voucher

National Restaurant Association

Format: Book (Paperback / softback)

£57.49

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ManageFirst : Customer Service with Online Exam Voucher - Book

ManageFirst : Customer Service with Online Exam Voucher

National Restaurant Association

Format: Book (Paperback / softback)

£57.49

Book (Paperback / softback)

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ManageFirst : Controlling Foodservice Costs with Online Exam Voucher - Book

£57.49

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ManageFirst : Principles of Food and Beverage Management with Answer Sheet - Book

ManageFirst : Principles of Food and Beverage Management with Answer Sheet

National Restaurant Association

Format: Book (Paperback / softback)

£57.49

Book (Paperback / softback)

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Illustrated Guide to Food Preparation - Book

Illustrated Guide to Food Preparation

Margaret McWilliams

Format: Book (Paperback / softback)

£87.99

£83.99

Book (Paperback / softback)

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Professional Restaurant Manager, The - Book

Professional Restaurant Manager, The

David Hayes

Format: Book (Paperback / softback)

£118.51

Book (Paperback / softback)

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ManageFirst : Principles of Food and Beverage Management with Online Exam Voucher - Book

ManageFirst : Principles of Food and Beverage Management with Online Exam Voucher

National Restaurant Association

Format: Book (Paperback / softback)

£57.49

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Successful Restaurant Management : From Vision to Execution - Book

Successful Restaurant Management : From Vision to Execution

Donald Wade

Format: Book (Paperback)

£65.99

£61.99

Book (Paperback)

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Environmental Management in Construction : A Quantitative Approach - Book

Environmental Management in Construction : A Quantitative Approach

Zhen (University of Reading, UK) Chen

Format: Book (Paperback / softback)

£43.99

£41.45

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People and Culture in Construction : A Reader - Book

£43.99

£41.69

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A Taste for Writing : Composition for Culinarians - Book

A Taste for Writing : Composition for Culinarians

Vivian C. Cadbury

Format: Book (Paperback)

£40.99

Book (Paperback)

Item not Available
How Consumers Pick a Hotel : Strategic Segmentation and Target Marketing - Book

£47.99

£44.55

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Standing the Heat : Assuring Curriculum Quality in Culinary Arts and Gastronomy - Book

£39.99

Book (Paperback / softback)

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The Growth Strategies of Hotel Chains : Best Business Practices by Leading Companies - Book

£64.99

Book (Paperback / softback)

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Introduction to Catering - Book

Introduction to Catering

Stephen (Indiana University of Pennsylvania) Shiring

Format: Book (Paperback / softback)

£80.99

£75.65

Book (Paperback / softback)

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Fast Food, Fast Track : Immigrants, Big Business, And The American Dream - Book

Fast Food, Fast Track : Immigrants, Big Business, And The American Dream

Jennifer Parker Talwar

Format: Book (Paperback / softback)

£49.99

£46.35

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Advances in Baking Technology - Book

Advances in Baking Technology

B. S. KAMEL AND C. E. STAUFFER

Format: Book (Paperback / softback)

£76.50

£63.09

Book (Paperback / softback)

Item not Available
Culinary Math - Book

Culinary Math

Julia Hill

Format: Book (Paperback)

£91.99

£85.55

Book (Paperback)

Item not Available
Fundamentals of Menu Planning - Book

Fundamentals of Menu Planning

Paul J. McVety

Format: Book (Paperback / softback)

£93.50

£81.99

Book (Paperback / softback)

Item not Available
So You Want to Be a Chef? : Your Guide to Culinary Careers - Book

So You Want to Be a Chef? : Your Guide to Culinary Careers

Lisa M. (Purchase, New York) Brefere

Format: Book (Paperback / softback)

£47.95

£43.05

Book (Paperback / softback)

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Leadership Lessons From a Chef : Finding Time to Be Great - Book

Leadership Lessons From a Chef : Finding Time to Be Great

Charles (River Oaks Country Club, TX) Carroll

Format: Book (Paperback / softback)

£40.00

£36.95

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