WTO rules for agriculture compatible with development
Food and Agriculture Organization of the United Nations
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General Fisheries Commission for the Mediterranean : report of the expert meeting to identify the needs for a subsidiary body on the technical and ... Spain, 2-3 June 2006 (FAO fisheries report)
Food and Agriculture Organization of the United Nations
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Modernizing irrigation management : The MASSCOTE approach, mapping system and services for canal operation techniques
Food and Agriculture Organization of the United Nations
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Pesticide residues in food 2006: evaluations : Part 1: Residues, Vol. 1: Pt. 1, v. 1 (FAO plant production and protection paper)
Food and Agriculture Organization of the United Nations
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Pesticide residues in food 2006: evaluations : Part 1: Residues, Vol. 2: Pt. 1,v. 2 (FAO plant production and protection paper)
Food and Agriculture Organization of the United Nations
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Report of the expert consultation to draft a legally-binding instrument on port state measures : Washington D.C., United States of America, 4-8 September 2007 (FAO fisheries report)
Food and Agriculture Organization of the United Nations
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Study and analysis of fees and fertilizers for sustainable aquaculture development (FAO fisheries technical paper)
Food and Agriculture Organization of the United Nations
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Assessment and Communication of Environmental Risks in Coastal Aquaculture : Joint Group of Experts on the Scientific Aspects of Marine Environmental Protection (Gesamp) (Gesamp Reports and Studies)
Food and Agriculture Organization of the United Nations
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Integrating Fisheries into Coastal Area Management
Food and Agriculture Organization of the United Nations
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Add to BasketGM Food Safety Assessment : Tools for Trainers
Food and Agriculture Organization of the United Nations
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Report of the Expert Consultation on the Development of a Comprehensive Global Record of Fishing Vessels : Rome, 25-28 February 2008 (FAO fisheries report)
Food and Agriculture Organization of the United Nations
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The Future of Mariculture : A Regional Approach for Responsible Development in the Asia-Pacific Region, FAO/NACA Regional Workshop, 7-11 March 2006, Guangzhou, China
Food and Agriculture Organization of the United Nations
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Higher value addition through hides and skins (FAO diversification booklet)
Food and Agriculture Organization of the United Nations
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Global Review of Forests Pests and Diseases
Food and Agriculture Organization of the United Nations
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The State of Food and Agriculture 2009 : Livestock in the Balance
Food and Agriculture Organization of the United Nations
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An International Technical Workshop : Investing in Sustainable Crop Intensification: The Case for Improving Soil Health
Food and Agriculture Organization of the United Nations
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Environmental Impact Assessment and Monitoring in Aquaculture : Requirements, Practices, Effectiveness and Improvements
Food and Agriculture Organization of the United Nations
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Right to Food: Methodological Toolbox : Six Volume Set
Food and Agriculture Organization of the United Nations
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Submission and Evaluation of Pesticide Residues Data for the Estimation of Maximum Residue Levels in Food and Feed : Pesticide Residues
Food and Agriculture Organization of the United Nations
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Pesticide Residues in Food: Report 2009 : Joint FAO/WHO Meeting on Pesticide Residues
Food and Agriculture Organization of the United Nations
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Global Forest Resources Assessment 2010
Food and Agriculture Organization of the United Nations
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Pesticide Residues in Food: Report 2010 : Joint FAO/WHO Meeting on Pesticide Residues
Food and Agriculture Organization of the United Nations
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The State of Food and Agriculture 2010-11 : Women in Agriculture: Closing the Gender Gap for Development
Food and Agriculture Organization of the United Nations
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Indicators for the Sustainable Development of Finfish Mediterranean Aquaculture : Highlights from the Indam Project
Food and Agriculture Organization of the United Nations
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