Report of the technical consultation on marking of fishing gear : Rome, 5-9 February 2018
Food and Agriculture Organization
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Achieving blue growth : building vibrant fisheries and aquaculture communities
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Aquaculture development. 9. Development of aquatic genetic resources : a framework of essential criteria
Food and Agriculture Organization
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Energy Challenge Badge
Food and Agriculture Organization
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Soil erosion : the greatest challenge for sustainable soil management
Food and Agriculture Organization
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The international code of conduct for the sustainable use and management of fertilizers
Food and Agriculture Organization
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Global Conference on Tenure and User Rights in Fisheries 2018 : achieving sustainable development goals by 2030, Yeosu, Republic of Korea, 10-14 September 2018
Food and Agriculture Organization
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Disaster risk reduction challenge badge
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2019 regional overview of food security and nutrition in Latin America and the Caribbean : towards healthier food environments that address all forms of malnutrition
Food and Agriculture Organization
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Oilcrops complex : policy changes and industry measures, annual compendium 2019
Food and Agriculture Organization
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The global action for Fall Armyworm control : action framework 2020-2022, working together to tame the global threat
Food and Agriculture Organization
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State of knowledge of soil biodiversity : summary for policy makers 2020
Food and Agriculture Organization
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Capacity needs assessment tool : school-based food and nutrition education
Food and Agriculture Organization
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Cereal supply and demand balances for sub-Saharan African countries : situation as of November 2021
Food and Agriculture Organization
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Framework for action on biodiversity for food and agriculture
Food and Agriculture Organization
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Special report : 2021 FAO crop and food supply assessment mission (CFSAM) to the Sudan 21 March 2021
Food and Agriculture Organization
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Improving agrifood systems in Mongolia : working together for greater agricultural productivity
Food and Agriculture Organization
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Youth and United Nations Global Alliance
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Guidelines for coordinated human and animal brucellosis surveillance
A. Robinson
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Economics for farm management extension
David Kahan
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Farm business analysis using benchmarking
David Kahan
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The role of the farm management specialists in extension
David Kahan
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Using spatial information to support decisions on safeguards and multiple benefits for REDD+ in Tanzania
Food and Agriculture Organization
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