Nutrition education in primary schools : a planning guide for curriculum development
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Add to BasketGlobal Forest Resources Assessment 2005, Progress Towards Sustainable Forest Management : FAO Forestry Paper. 147 (Fao Forestry Papers)
Food and Agriculture Organization of the United Nations
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Add to BasketProperties and Management of Drylands
Food and Agriculture Organization of the United Nations
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Add to BasketTrade reforms and food security : country case studies and synthesis
Food and Agriculture Organization of the United Nations
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Add to BasketBeyond food production : the role of agriculture in poverty reduction
Food and Agriculture Organization of the United Nations
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Add to BasketFood security and agricultural development in sub-Saharan Africa : Building a case for more public support: main report: 2 (Policy Assistance)
Food and Agriculture Organization of the United Nations
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Add to BasketState of the world's forests 2007
Food and Agriculture Organization of the United Nations
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Livelihood Adaptation to Climate Variability and Change in Drought-Prone Areas of Bangladesh : Developing Institutions and Options. Case Study (Institutions for Rural Development)
Food and Agriculture Organization of the United Nations
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Add to BasketState of world aquaculture 2006 (FAO fisheries technical paper)
Food and Agriculture Organization of the United Nations
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Understand, Analyse and Manage a Decentralization Process : The Red-Ifo Model and Its Use. Guidelines (Institutions for Rural Development)
Food and Agriculture Organization of the United Nations
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Add to BasketCross-sectoral policy developments in forestry
Food and Agriculture Organization of the United Nations
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Add to BasketAfrican water resource database : GIS-based tools for inland aquatic resource management, 2: Technical manual and workbook
Food and Agriculture Organization of the United Nations
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Add to BasketPeople, forests and trees in west and central Asia : outlook for 2020 (FAO forestry paper)
Food and Agriculture Organization of the United Nations
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Add to BasketA guide to bycatch reduction in tropical shrimp-trawl fisheries
Food and Agriculture Organization of the United Nations
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Add to BasketMapping biophysical factors that influence agricultural production and rural vulnerability : Environment and Natural Resources Series 11
Food and Agriculture Organization of the United Nations
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Add to BasketModernizing irrigation management : The MASSCOTE approach, mapping system and services for canal operation techniques
Food and Agriculture Organization of the United Nations
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Add to BasketPesticide residues in food 2006: evaluations : Part 1: Residues, Vol. 1: Pt. 1, v. 1 (FAO plant production and protection paper)
Food and Agriculture Organization of the United Nations
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Add to BasketPesticide residues in food 2006: evaluations : Part 1: Residues, Vol. 2: Pt. 1,v. 2 (FAO plant production and protection paper)
Food and Agriculture Organization of the United Nations
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Add to BasketGovernance, co-ordination and distribution along commodity value chains : Rome, 4-5 April 2006 (FAO commodities and trade proceedings)
Food and Agriculture Organization of the United Nations
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Add to BasketSixth World Congress on Seafood Safety, Quality and Trade : 14-16 September 2005 - Sydney, Australia (FAO fisheries proceedings)
Food and Agriculture Organization of the United Nations
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Add to BasketStudy and analysis of fees and fertilizers for sustainable aquaculture development (FAO fisheries technical paper)
Food and Agriculture Organization of the United Nations
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Add to BasketAssessment and Communication of Environmental Risks in Coastal Aquaculture : Joint Group of Experts on the Scientific Aspects of Marine Environmental Protection (Gesamp) (Gesamp Reports and Studies)
Food and Agriculture Organization of the United Nations
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Add to BasketGM Food Safety Assessment : Tools for Trainers
Food and Agriculture Organization of the United Nations
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Add to BasketThe Future of Mariculture : A Regional Approach for Responsible Development in the Asia-Pacific Region, FAO/NACA Regional Workshop, 7-11 March 2006, Guangzhou, China
Food and Agriculture Organization of the United Nations
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