Indicators for Sustainable Development of Marine Capture Fisheries (FAO Technical Guidelines for Responsible Fisheries)
Food and Agriculture Organization of the United Nations
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Add to BasketThe Potential Extension of the Customs Union Between Turkey and the EU : A Report on the Impact of Including Agricultural Products in the Customs Union ... Agricultural Policy & Economic Development)
Food and Agriculture Organization of the United Nations
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Food and Agriculture Organization of the United Nations
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Market Infrastructure Planning : A Guide for Decision-makers (FAO Agricultural Services Bulletin)
Food and Agriculture Organization of the United Nations
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Fisheries Management : Supplement 1: Conservation and Management of Sharks
Food and Agriculture Organization of the United Nations
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Manual on Sample-based Data Collection for Fisheries Assessment : Examples from Viet Nam (FAO Fisheries Technical Paper)
Food and Agriculture Organization of the United Nations
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Use of Property Rights in Fisheries Management : Workshop Presentations v. 2 (FAO Fisheries Technical Paper)
Food and Agriculture Organization of the United Nations
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Undernourishment and Economic Growth : The Efficiency Cost of Hunger (Economic & Social Development Papers)
Food and Agriculture Organization of the United Nations
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Agricultural Investment and Productivity in Developing Countries (Economic & Social Development Papers)
Food and Agriculture Organization of the United Nations
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The State of Food and Agriculture 2001 (FAO Agriculture)
Food and Agriculture Organization of the United Nations
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Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods : Risk Characterization of Salmonella Spp. in Eggs and Broiler ... Listeria Monocytogenes in Ready-to-eat Foods
Food and Agriculture Organization of the United Nations
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Manual on the Application on the HACCP System in Mycotoxin Prevention and Control
Food and Agriculture Organization of the United Nations
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AEZWIN : An Interactive Multiple-Criteria Analysis Tool for Land Resources Appraisal
Food and Agriculture Organization of the United Nations
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Safety Evaluation of Certain Mycotoxins in Food (WHO Food Additives) (Who Food Additives Series)
Food and Agriculture Organization of the United Nations
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Case Studies on the Allocation of Transferable Quota Rights in Fisheries (FAO Fisheries Technical Paper)
Food and Agriculture Organization of the United Nations
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Techno-economic Performance of Marine Capture Fisheries (FAO Fisheries Technical Paper)
Food and Agriculture Organization of the United Nations
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Implementation of the International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing (FAO Technical Guidelines for Responsible Fisheries)
Food and Agriculture Organization of the United Nations
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Legal Trends in Wildlife Management (FAO Legislative Study)
Food and Agriculture Organization of the United Nations
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Environment in Decentralized Development : Economic and Institutional Issues (Training Materials for Agricultural Planning)
Food and Agriculture Organization of the United Nations
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Handling and Preservation of Fruits and Vegetables by Combined Methods for Rural Areas : Technical Manual (FAO Agricultural Services Bulletin)
Food and Agriculture Organization of the United Nations
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TERRASTAT,Global Land Resources GIS Models and Databases for Poverty and Food Insecurity Mapping : FAO Land and Water Digital Media Series. 20
Food and Agriculture Organization of the United Nations
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Training Modules on Conservation Agriculture
Food and Agriculture Organization of the United Nations
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Fisheries Management : Fisheries Management Ecosystem
Food and Agriculture Organization of the United Nations
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The Multilingual Soil Profile Database (Fao Land and Water Digital Media)
Food and Agriculture Organization of the United Nations
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